Smoked Bacon Deviled Eggs
Smoked Bacon Deviled Eggs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, smoked bacon deviled eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Smoked Bacon Deviled Eggs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Smoked Bacon Deviled Eggs is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook smoked bacon deviled eggs using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Bacon Deviled Eggs:
  1. Get 1/2 cup Mayonnaise
  2. Take 12 dozen Hard Boiled Eggs
  3. Make ready 2 tsp Dijon Mustard
  4. Get 2 tsp White Wine Vinegar
  5. Prepare 1/4 tsp Garlic Powder
  6. Get 1 Salt to Taste
  7. Prepare 6 slice Bacon Cooked And Chopped
  8. Prepare 1 Smoked Paprika to sprinkle on top
Steps to make Smoked Bacon Deviled Eggs:
  1. Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yokes in a small mixing bowl. Mash yokes with fork then stir in mayonnaise, mustard, vinegar, and garlic powder. Mash and stir all ingredients together well. Stir in chopped bacon, reserving some pieces to garnish the top of the eggs if desired. Sprinkle eggs with smoked paprika and garnish with bacon pieces. Serve immediately or refrigerate until ready to serve. Makes 24 deviled eggs

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