Egg Salad
Egg Salad

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Salad is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Egg Salad is something that I have loved my entire life. They are nice and they look fantastic.

Make the perfect egg salad for sandwiches! Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat.

To get started with this recipe, we must first prepare a few components. You can cook egg salad using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg Salad:
  1. Take 6-8 eggs, hard boiled and shelled
  2. Take 3 heaping tbsp yellow mustard
  3. Make ready 2 heaping tbsp mayo
  4. Make ready To taste Salt and pepper

Hard-boiled eggs with celery, dill, seasoning and chives in creamy dressing. Egg salad is a great way to use cooked eggs! The classic egg salad recipe that can be eaten plain with a fork, turned into a delicious sandwich or made into a veggie-packed collard wrap. Obviously your egg salad has been missing bacon and Sriracha.

Instructions to make Egg Salad:
  1. I mash my eggs with a potato masher. Just makes it that much quicker.
  2. Add the rest of the ingredients and stir well. Refrigerate leftovers.

Obviously it's been missing bacon and Sriracha. This Egg Salad recipe is the best I've tasted, and I eat it all the time! Perfectly cooked hardboiled eggs, crunchy celery, briny cornichons, and fresh dill make for an egg salad that's flavorful, creamy. Egg salad is a classic lunch recipe. This popular salad has been made for generations in America, and it can be made with widely available ingredients, including bread and a half-dozen eggs.

So that’s going to wrap it up for this exceptional food egg salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!