Nana's Cheese Cake
Nana's Cheese Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, nana's cheese cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nana's Cheese Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Nana's Cheese Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have nana's cheese cake using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Nana's Cheese Cake:
  1. Take 16 oz sour cream
  2. Prepare 24 oz cream cheese
  3. Make ready 1 cup sugar
  4. Make ready 2 tbsp flour
  5. Prepare 1 tsp almond extract
  6. Get 1 tsp vanilla extract
  7. Prepare 3 large eggs
  8. Make ready 1/2 tsp lemon zest
  9. Prepare 1 stick melted butter
  10. Take 1 tbsp sugar
  11. Get 1 tsp vanilla extract
  12. Prepare 1 tsp almond extract
  13. Make ready 1/2 tsp cinnamon
  14. Get 1/2 tsp nutmeg
  15. Take 1/4 tsp clove grounded
  16. Prepare 1/4 tsp all spice grounded
  17. Prepare 2 cup crushed graham crackers
Instructions to make Nana's Cheese Cake:
  1. preheat oven to 350
  2. take a zip lock bag and place graham crackers inaide. Seal bag and crush with a rolling pin until fine. Place them in a bowl mix in cinnamon, nutmeg, all spice, clove, 1tsp vanilla, 1tsp almond extract, and melted butter. Then press in the bottom of your pan. Bake in 350degree oven for 15 minutes. Then let cool.
  3. let cream cheese, eggs, and sour cream come to room temp.
  4. for filling place flour in bowl and mix around the sides and bottim till coated. Then place cream cheese, sugar, vanilla, and almond extract in a bowl and beat till mixed and creamy.
  5. then add the sour cream and mix till creamy.
  6. add each egg seprately and mix till nice and cream.
  7. now add your lemon zesr and mix well.
  8. place filling over the graham cracker crust. place in a 350degree oven for 45 to 50 mins, or until the center is sold. stick a tooth pick in center if it comes out liquidy its not done
  9. then shut off oven and let cheese cake cool in oven for 2 to 3 hours. Then cut and serve

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