Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheese cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
cheese cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. cheese cake is something that I’ve loved my whole life.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make cheese cake:
- Prepare 5 eggs
- Take 2 box 250 ml cream cheese
- Prepare 3 cup shamenet
- Make ready 2/3 cup sugar
- Get 2 vanilla sugar
- Get 2 tbsp starch
- Make ready 1 tsp vanilla extract
- Take 1/2 lemon juice
- Make ready 1 box regular biscuits
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Instructions to make cheese cake:
- pre heat to 200 Celsius
- set the biscuits as a base on a medium size
- sepeeate the white nad yellow in eggs between two sets
- mix the white with sugar, vanilla extract, vanilla sugar and lemon
- mix the yellow with the starch
- mix both of the together and add the cheese
- mix until it looks like a smooth cream
- cook for 40-50 min or until red
- serve cold with blueberries
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