Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheese cup cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Cup Cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheese Cup Cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have cheese cup cake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheese Cup Cake:
- Make ready 2 1/2 c. APF
- Get 1 c. Powdered milk
- Make ready 1 tsp. Baking powder
- Make ready 1/2 tsp. Baking soda
- Prepare 1 c. Sugar
- Get 3 Eggs
- Prepare Half bar cheese grated
- Make ready 1 c. Condensed milk
- Take 1/2 c. Evap Milk
- Prepare 1/2 c. Cheese grated for toppings
Instructions to make Cheese Cup Cake:
- Pre heat oven 275 F. Put some paper cups into the muffin pan
- Cream butter add gradually then egg one at a time
- Add half bar cheese grated
- Mix all dry ingredients in a mixing bowl
- Mix condensed milk, and evap milk
- Then mix the butter mixture (eggs,sugar) alternately with flour and milk
- Bake until done.
So that’s going to wrap it up with this special food cheese cup cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
