Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheese cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Cake is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cheese Cake is something that I’ve loved my whole life.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese Cake:
- Make ready 1 pack cheese
- Prepare 1 small sachet of apricot sauce
- Take 1 egg
- Get 45 ml fresh milk
- Take 45 gram butter(melted)
- Make ready Cake moulder
- Take Vanilla
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Steps to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
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