Chocolate Cake with Cream Cheese Icing & Chocolate Shavings
Chocolate Cake with Cream Cheese Icing & Chocolate Shavings

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate cake with cream cheese icing & chocolate shavings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Cake with Cream Cheese Icing & Chocolate Shavings is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chocolate Cake with Cream Cheese Icing & Chocolate Shavings is something which I’ve loved my entire life. They are fine and they look wonderful.

To make the icing, using an electric hand mixer, beat all the ingredients together until soft and completely smooth. Spread over the cakes while still soft - first lay one sponge on a board and spread. To make the cream cheese frosting, combine the cream cheese and butter, and beat until soft and creamy.

To get started with this recipe, we must prepare a few components. You can have chocolate cake with cream cheese icing & chocolate shavings using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake with Cream Cheese Icing & Chocolate Shavings:
  1. Prepare 1 box pillsbury cake mix
  2. Get 1 1/2 cups water
  3. Make ready 1/2 cup oil
  4. Take 1/2 cup sour cream
  5. Take 3 eggs
  6. Prepare 1 piece baking chocolate (shaved)
  7. Get Homemade or store-bought cream cheese icing

How to make chocolate cream cheese frosting! This recipe is made with cocoa powder and is simple, fool-proof, and richly chocolaty. It's creamy and smooth but is still sturdy enough for piping and would be the perfect complement to your favorite cake or cupcake recipe! A chocolate velvet cake, to be exact.

Instructions to make Chocolate Cake with Cream Cheese Icing & Chocolate Shavings:
  1. Mix everything well, then spray bundt cake pan with oil. Pour in batter using a rubber spatula to scrape.
  2. Bake for 20 to 25 minutes at 350°F.
  3. Take out and let cool. Then add icing and sprinkle with shaved chocolate.

Break up the chocolate to For the icing, using an electric mixer, beat all the ingredients together until soft and completely smooth. Spread the icing over the cake while it is still. This Swiss chocolate cake is filled and frosted with a luscious, creamy chocolate cream cheese frosting. Swiss Chocolate Cake With Chocolate Cream Cheese Frosting. Paired with the brown butter cream cheese frosting, the cake is flawless.

So that is going to wrap it up with this special food chocolate cake with cream cheese icing & chocolate shavings recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!