Easy Banoffee and Chocolate Cheesecake
Easy Banoffee and Chocolate Cheesecake

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy banoffee and chocolate cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Banoffee and Chocolate Cheesecake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Banoffee and Chocolate Cheesecake is something which I’ve loved my whole life. They’re nice and they look wonderful.

Banoffee pie in cheesecake form is the ultimate twist on this indulgent pud. For the cheesecake, place the crushed chocolate biscuits into a bowl. Add a third of the butter and all the honey to the crushed biscuits and mix everything together well with a wooden spoon.

To get started with this particular recipe, we must prepare a few components. You can have easy banoffee and chocolate cheesecake using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy Banoffee and Chocolate Cheesecake:
  1. Get biscuit base
  2. Take 12 oz digestive biscuits
  3. Take 2 tbsp melted butter
  4. Get cheesecake
  5. Make ready 3 medium bananas
  6. Take 450 grams cream cheese
  7. Prepare 250 grams thick cream
  8. Prepare caramel
  9. Take 400 grams condensed milk
  10. Prepare 4 oz butter
  11. Make ready 4 oz brown sugar
  12. Take chocolate sauce
  13. Get 150 grams chocolate
  14. Get 150 ml single cream
  15. Get 125 grams butter

Put the cream cheese and icing sugar in another large bowl and whisk until smooth. This No Bake Chocolate Cheesecake recipe is made with melted chocolate, cocoa powder & a crunchy Oreo cookie crust! An easy and delicious chocolate cheesecake that's a chocolate lover's dream. Looking for more no-bake cheesecake flavors?

Instructions to make Easy Banoffee and Chocolate Cheesecake:
  1. Crush the biscuits in a bowl with a rolling pin until fine
  2. Mix in the melted butter a little at a time
  3. Press the mixture into the bottom of a tin, spread evenly and press down with the back of a spoon
  4. Leave in the fridge to set
  5. To make the caramel melt butter in a pan, then add the sugar stiring till dissolved. When it is foaming add in the condensed milk and bring to the boil. Leave to simmer for a few minutes then give it a good stir and leave to cool.
  6. To make the chocolate sauce melt the butter in a saucepan, then add the chocolate, then cream, stiring constantly, then leave to cool.
  7. Mash up the bananas in a blender
  8. Put the cream cheese into a large bowl and mix briefly with a hand blender (or whisk or fork depending on what you have)
  9. Add in the cream and give it another quick mix
  10. Then add the bananas and mix one final time
  11. Fold in the caramel to the cheesecake mix, then fold in the chocolate sauce adding a little at a time
  12. Pour the cheesecake mix over the biscuit base and leave in the fridge to set
  13. N.B. It makes quite a lot of cheesecake mixture so use a deep tin or 2-3 small sandwich tins or lessen the ingredients

Try my No-Bake Vanilla Cheesecake or my. If that sounds like heaven then this no-bake dessert needs to go on your to-make list. These chocolate banoffee puffs are most definitely not healthy, but they're definitely very, very delicious. They're also ridiculously quick and easy to make - just a square of But as soon as you cut into them and that melted chocolate and fudge sauce oozes out, you know they're something special. Banana Rum and Walnut Tea Cake.

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