Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yummy mawa cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Super sponge mawa cake in saucepan l soft milk cake I eggless & without oven. Ghee Leftover - Mawa used to make yummy sweet - Mawa Ki Barfee. We missed showing sugar in Video.
Yummy mawa cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Yummy mawa cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have yummy mawa cake using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yummy mawa cake:
- Get 100 gram condensed milk
- Take 60 millilitres milk
- Get 80 millimetres melted butter
- Make ready 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 100 gram maida
- Prepare 170 gram mawa
- Prepare 1 tsp vanilla essence
- Make ready 1/2 tsp saffron
- Make ready Almonds for garnishing
- Make ready 1 tbsp sugar
- Prepare 110 millimetres milk
Mawa cake is amongst the popular Indian cake recipes, an absolute must-have on the menu of every Irani/Parsi cafe/bakery. It is dense, moist and buttery. Buttery tea cakes infused with cardamom, the Mawa Cake is touched with nostalgia for many food lovers globally. My relationship with the Mawa Cake has been something akin to a distant cousin.
Instructions to make Yummy mawa cake:
- Ak bowl mein butter, milk or condensed milk daal kar mix Karein. Phir usme maida, baking powder, baking soda, vanilla essence, mawa daal kar acche se mix Karein.
- Ak cake tin laker use butter or maida se grish Karein or cake better daal kar ache se set Karein.
- Or oven mein 170 to 180 degree par 25 to 30 min ko bake Karein. Phir ak baar check kar le agar halka kaccha ho cake to or bake kar le.
- Dusri taraf jab tak cake bake hota hai tab tak ak pan mein milk or sugar daal kar gram Karein usme se 2 tbsp milk laker usme saffron daal kar mix Karein or baki gram milk mein daal kar ak boil lagaye slow gas par or gas band kar de.
- Cake ko plate mein nikaal kar usme foke se ched kar le jsae mathari mein karte hai.
- Phir saffron voila milk cake ke uppar pure mein fala de. Or almonds se garnishing kar de. Yummy cake tayar hai.
Mawa Cake Recipe with step by step photos - a rich and delicious cake made with mawa (evaporated milk) and whole wheat flour/atta. Mawa cakes and mawa cupcakes hold special memories for me. well, mawa cake recipe is not usual to me and i make it less frequent and end up making other popular cakes recipes for occasions and celebrations. but i was getting a lot of requests to share this unique. These Moist Mawa Cupcakes/cake are a specialty in most Irani bakeries also known as Indian Milk Cake. So come drool over these yummy and easy mawa cupcakes. Parsi Mawa Cake Recipe is a classic tea time delicacy made famous by Irani or Parsi bakeries.
So that is going to wrap this up for this special food yummy mawa cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
