Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, wholewheat mango cake with cream cheese mango frosting 🎂. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook wholewheat mango cake with cream cheese mango frosting 🎂 using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:
- Get 1/4 th cup milk
- Prepare 1 pinch saffron strands
- Prepare 4-5 cardamom powder
- Get 2 mangoes cubed
- Get 2 cups wholewheat
- Prepare 1/2 tsp baking soda
- Get 1 tsp baking powder
- Prepare 3 eggs
- Make ready 3/4 th cup olive oil
- Take 3/4 th cup brown sugar
- Get 1 tsp vanilla essence
- Take For frosting:
- Prepare 1/2 cup softened cream cheese
- Prepare 1/4 th cup brown sugar
- Take 2 tbsp butter
- Prepare 1/4 tsp Vanilla essence
- Make ready 3-4 tbsp mango purée
- Make ready Powdered pistachios for garnish
Instructions to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:
- In a bowl add the milk with saffron strands, cardamom powder and keep aside for 15-20 mins.
- In a blender add cubes mangoes along with the saffron infused milk and blend into a smooth purée. Take 3-4 tbsp of purée aside for frosting.
- In a bowl sieve the dry ingredients: wholewheat flour, baking soda and baking powder and set aside.
- In another bowl add oil and sugar and whisk well. Add eggs one at a time and whisk till it turns smooth and creamy. Add vanilla essence and the mango purée and mix well.
- Add the dry ingredients into the wet ingredients gradually and mix using the cut and fold method. Once everything is combined pour the batter into a prepared cake dish with parchment paper on and bake in a preheated oven at 180 degrees till it’s done. Let the cake cool down completely.
- For the frosting in a bowl add the cream cheese, sugar, butter, vanilla essence and mango purée and whisk till it turns creamy. Spread on the cake and garnish with powdered pistachios.
So that is going to wrap this up for this exceptional food wholewheat mango cake with cream cheese mango frosting 🎂 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!