Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot cake with cream cheese frosting (wheat and eggless). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot Cake with Cream Cheese Frosting (wheat and eggless) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Carrot Cake with Cream Cheese Frosting (wheat and eggless) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cake with cream cheese frosting (wheat and eggless) using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting (wheat and eggless):
- Get 1 cup+ 2 tbsps whole wheat flour *
- Make ready ¾ tsp baking soda
- Prepare * ¾ tsp baking powder
- Take * 1 pinch salt
- Get 1/4-1/2 tsp cinnamon powder
- Get 1 * large pinch nutmeg powder (optional) *
- Get 4 tbsp oil
- Prepare (or ¼ cup) * ½ cup + 2 tbsps sugar
- Make ready * ¼ cup + 2 tbsp warm milk or 90 ml
- Prepare 1 tbsp vinegar (I used apple cider vinegar) *
- Make ready 1 tsp vanilla extract *
- Get ¾ cup carrot grated very finely
- Get For frosting *
- Take ½ cup cream cheese or homemade paneer (refer instructions to make) *
- Prepare 1 tbsp butter softened *
- Take 3 to 4 tbsp sugar powdered *
- Take 1 tsp vanilla extract
- Get * 2 tbsp nuts finely chopped
Instructions to make Carrot Cake with Cream Cheese Frosting (wheat and eggless):
- Grease a 6 inch pan and line it. Preheat the oven to 170 C for at least 15 mins. - * Mix together milk, vinegar, sugar, vanilla & oil. Stir well until uniform & sugar dissolves completely. - * Sieve together flour, baking soda, baking powder, cinnamon, nutmeg & salt. Mix well.
- Stir the milk mixture well and pour to the dry ingredients. Mix until just combined. Ensure there are no lumps.Add the grated carrots & mix gently until just combined. - * Tap the cake pan twice to the kitchen counter and bake for 28 to 30 mins. Cool the cake pan before applying icing
- Frosting (optional) - - * Add the cheese and butter to a mixing bowl. Whisk it well until smooth. - * Then add powdered sugar and beat until smooth, light, fluffy & creamy. It should be thick & of spreading consistency. - #carrotcake
So that is going to wrap it up for this special food carrot cake with cream cheese frosting (wheat and eggless) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
