Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot rigatoni bolognase. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Rigatoni Bolognase is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Crock Pot Rigatoni Bolognase is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Rigatoni Bolognase:
- Take 1 kg minced beef
- Get 2 can diced tomatoes
- Prepare 1 packages pasta sauce
- Take 250 grams red lentils
- Make ready 1/3 cup Vegeta Veg Stock
- Make ready 2 tbsp olive oil
- Prepare 1 liter water
- Take 2 box Rigatoni Pasta
Steps to make Crock Pot Rigatoni Bolognase:
- Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
- Set crockpot to high and leave to cook for 2 hours
- Check the meat half hourly
- When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
- Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
- After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
- Serve with Red wine, parmesan cheese, fresh bread and butter
- BELISSIMO
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