Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, slow cooker bolognese sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Bolognese Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Make ready ground meat of choice
  2. Make ready carrots, peeled and sliced
  3. Get celery, sliced
  4. Prepare onion, peeled and diced
  5. Make ready green bell pepper
  6. Prepare garlic, minced
  7. Get crushed tomatoes
  8. Prepare half and half
  9. Prepare pepper, basil, thyme, oregano, rosemary, sage
  10. Make ready Parmesan cheese
Instructions to make Slow Cooker Bolognese Sauce:
  1. Brown meat in a pan and drain.
  2. Add vegetables. Cook until just starting to soften
  3. Add half and half and cook it down til it's gone.
  4. Dump it all into the slow cooker. Add tomatoes and spices.
  5. Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)

So that is going to wrap this up with this exceptional food slow cooker bolognese sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!