Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognaise. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti Bolognaise is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Spaghetti Bolognaise is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Bolognaise:
- Get 250 g spaghetti
- Take 500 g minced beef
- Take 1/2 onion (chopped)
- Take 3 garlic (chopped)
- Get 2 tbsp ketchup
- Take 1 tbsp margarine / butter (I used Blue Band)
- Take Salt
- Prepare Sugar
- Take Oil
- Take Grated parmesan cheese
- Make ready Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap this up with this special food spaghetti bolognaise recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
