Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker bolognese sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Serve this bolognese sauce over spaghetti, layer it into a lasagna (as is traditional), or serve it with any other kind of pasta. I particularly like serving it with rotini or campanelle because the little folds are great for catching bits of sauce. This slow cooker bolognese recipe allows you to set it and forget it.

Slow Cooker Bolognese Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Slow Cooker Bolognese Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Take Olive oil to coat the pan
  2. Prepare 2-3 garlic cloves, sliced in half
  3. Get 1-2 Cups carrot, diced
  4. Make ready 1 lb ground beef
  5. Make ready 1 lb ground pork
  6. Get 1 Cup low sodium chicken stock
  7. Take 1 (28 oz) can of tomato puree
  8. Make ready 1 (28 oz) can of no sodium crushed tomatoes
  9. Take 1 (6 oz) can of tomato paste
  10. Take 3 tsp dried oregano
  11. Take 3 tsp dried basil
  12. Make ready 1-2 tsp garlic powder
  13. Prepare 1-2 tsp sugar
  14. Prepare 2-3 bay leaves
  15. Get Ground black pepper for taste

Please check our privacy and disclosure policy. Perfect homemade bolognese sauce in the slow cooker! This bolognese is slow cooked for hours to give it that rich, delicious flavor. This slow cooker bolognese sauce recipe produces A LOT OF sauce.

Steps to make Slow Cooker Bolognese Sauce:
  1. Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
  2. Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
  3. Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
  4. Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
  5. Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
  6. Stir together and then serve over pasta or even try it over spiraled zucchini.
  7. Enjoy!

I usually divide it and freeze a half of it for later. This delicious sauce could be used in my three cheese lasagna recipe. How to make a smooth sauce. If you prefer a less chunky sauce, I would recommend adding all the vegetables to a. Slow-Cooker Bolognese Is The Coziest Recipe Ever. by Delish US.

So that is going to wrap it up for this special food slow cooker bolognese sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!