MM Spaghetti Bolognese
MM Spaghetti Bolognese

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mm spaghetti bolognese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

MM Spaghetti Bolognese is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. MM Spaghetti Bolognese is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook mm spaghetti bolognese using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make MM Spaghetti Bolognese:
  1. Make ready Sauce
  2. Take 5 tbsp olive oil, extra virgin
  3. Take 1 large yellow onion
  4. Get 1 clove garlic
  5. Prepare 200 grams minced beef
  6. Make ready 1 can tomato paste/puree
  7. Prepare 1 cup water
  8. Get 2 medium bay leaf
  9. Make ready 2 tbsp dried oregano
  10. Make ready 1 tbsp thyme
  11. Take 1 tbsp McCormick mixed herbs
  12. Get 2 tsp salt
  13. Prepare 2 tsp sugar
  14. Make ready 2 dash ground black pepper
  15. Prepare 1/2 lemon
  16. Get sauce thickening
  17. Make ready 1 medium mashed potato
  18. Make ready Pasta
  19. Make ready 1 packages Spaghetti
  20. Make ready Finishing
  21. Take 1/4 cup grated parmesan
Instructions to make MM Spaghetti Bolognese:
  1. Heat extra virgin olive oil in pan. Diced yellow onion and sauted in pan with crushed garlic.
  2. Once onion browned, put in minced beef, stir abit and close pan for 5 minutes.
  3. Mix in tomato puree, water and stir. Add bayleaves, oregano, thyme and mixed herbs. Leave sauce to bubbles.
  4. On a separate stove, boil potato and mashed.
  5. Add mashed potato to thicken the sauce.
  6. Finally add salt, black pepper, sugar, lemon juice and stir, then leave sauce to reduced in pan for 10 minutes.
  7. Boil spaghetti till al dente and toss. On a plate, cover pasta with bolognese sauce and grated parmesan.

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