Tagliatelle Bolognese
Tagliatelle Bolognese

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tagliatelle bolognese. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tagliatelle Bolognese is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tagliatelle Bolognese is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tagliatelle bolognese using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tagliatelle Bolognese:
  1. Prepare 500 g Tagliatelle pasta
  2. Make ready 1 kg mince of choice
  3. Make ready 1 tin chopped tomatoes
  4. Get 1/2 onion chopped
  5. Take 2 Tbs masala(add extra Tbs for spicy)
  6. Make ready 1 tsp garlic and ginger
  7. Prepare Salt per taste
  8. Prepare Oil
Instructions to make Tagliatelle Bolognese:
  1. Cook the tagliatelle as per packaging till al dente and strain.
  2. Wash and strain the mince.in a pot add oil and fry the onions till light brown.Add the masala, garlic and ginger then the mince and salt.Let it cook for 20mins.
  3. Add the chopped tomatoes to the mince, cook for 10mins,stir and place on low heat.Add the pasta, lightly mix through.Serve hot and enjoy

So that’s going to wrap this up for this special food tagliatelle bolognese recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!