Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple ground beef stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Ground Beef Stroganoff is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Simple Ground Beef Stroganoff is something that I’ve loved my entire life. They are fine and they look fantastic.
Browned ground beef is simmered with garlic and condensed cream of mushroom soup, then mixed with prepared egg noodles and sour cream. This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup!
To begin with this recipe, we must first prepare a few components. You can have simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Ground Beef Stroganoff:
- Take 250 grams ground beef
- Make ready 1/2 green bell pepper, sliced
- Make ready 1/2 onion, sliced thinly
- Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
- Make ready 150 ml cooking cream
- Take 1 dash crushed black pepper
- Take 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Make ready 1 tsp worcestershire sauce
- Get 1 tbsp oil
This Ground Beef Stroganoff recipe is satisfying, comforting, and simple to make. It's sure to become a family favorite! I didn't grow up with ground beef Stroganoff (my mom always made it with steak), but it is a popular variation on the classic recipe, so I wanted to give. This easy, ground beef stroganoff recipe features a creamy, meaty sauce served over egg noodles, and That's why this ground beef stroganoff is a perfect choice.
Instructions to make Simple Ground Beef Stroganoff:
- Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
- Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
- Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
- Add cooking cream. Simmer for about five minutes, and it's done.
When I was craving some last week, I I create dairy free recipes with simple ingredients because I know how hard living dairy free can be. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. You will want to make stroganoff with a tender cut of beef, such as tenderloin or top sirloin. For a quick version you can use ground beef instead of beef strips. This ground beef stroganoff recipe with sour cream is cooked in the crockpot or slow cooker.
So that’s going to wrap this up for this special food simple ground beef stroganoff recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
