Stroganoff, my way
Stroganoff, my way

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stroganoff, my way. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stroganoff, my way is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Stroganoff, my way is something that I have loved my whole life.

COPYRIGHT STATEMENT: All audio content in this video is solely property of the original recording artist and the use of it. I want to apologize to a good guy that was having an LS as I made this dinner. Sorry I missed most of your LS bro.

To get started with this recipe, we have to first prepare a few components. You can have stroganoff, my way using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stroganoff, my way:
  1. Prepare Stroganoff
  2. Make ready 1/2 cup Duxelles see my recipe
  3. Take 1-1/3 pound ground sirloin
  4. Take 1/2 teaspoon salt
  5. Make ready 1/2 teaspoon ground white pepper
  6. Get 1 teaspoon ground mustard powder
  7. Get 2 tablespoons parsley flakes
  8. Get 1/2 teaspoon thyme
  9. Make ready 1 pint beef broth
  10. Get 1/2 cup sour cream
  11. Prepare 2 teaspoon Worcestershire sauce
  12. Prepare 1/3 cup all purpose flour
  13. Make ready 2 tablespoons butter
  14. Prepare Pasta
  15. Take As needed water to boil pasta
  16. Get 1 tablespoons salt to boil pasta
  17. Make ready 12 ounces egg noodles extra wide
  18. Get 1 tablespoon extra virgin olive oil to boil pasta

Homemade beef stroganoff is a crowd favorite! You can find it on many restaurant menus across the world. A delicious vegetarian recipe for busy weeknights! Meatball Stroganoff serves up the comfort of stroganoff with a meatball twist.

Steps to make Stroganoff, my way:
  1. Boil the pasta.
  2. Brown the beef adding in the Duxelles. Add the spice and herbs to the beef.
  3. Add the Worcestershire sauce, and butter. When the butter is melted add the flour.
  4. Incorporate everything in the skillet stirring often till the flour is cooked, about 5-7 minutes.
  5. Add the broth and stir allow to thicken. Remove from heat adding in the sour cream. Stir in well.
  6. Serve meat mixture over the noodles. I hope you enjoy!!!

Serve sautéed Broccolini, spinach, or Brussels sprouts alongside this. How do you serve mushroom stroganoff? Stroganoff is typically served with either rice or pasta - often tagliatelle. Creamy mushroom pasta <- literally one of the best things. Meatball stroganoff is one of our favorite weeknight meals.

So that’s going to wrap this up with this exceptional food stroganoff, my way recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!