Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover beef stroganoff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Leftover Beef Stroganoff is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Leftover Beef Stroganoff is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have leftover beef stroganoff using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Beef Stroganoff:
- Make ready 2 clove minced garlic
- Take 1 paprika
- Get 1 parsley
- Take 1 can beef broth
- Take 1 box noodles-any kind- I used fettuccini.
- Take 1 lb beef or turkey meat OR any leftover beef or turkey meat
- Get 8 oz sour cream
- Get 1 cup milk- I used 2%.
- Prepare 1/2 cup frozen peas -optional
Steps to make Leftover Beef Stroganoff:
- Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic.
- Cook noodles according to package directions.
- While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping.
- Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done.
- Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve.
So that is going to wrap this up for this special food leftover beef stroganoff recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!