Crockpot Beef Stroganoff
Crockpot Beef Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Beef Stroganoff is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Crockpot Beef Stroganoff is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook crockpot beef stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef Stroganoff:
  1. Take 1 1/2 lbs boneless beef spare ribs, cut into 1 inch thick cubes
  2. Take 1 large yellow onion, cut into thin strips
  3. Get 1 lb sliced crimini mushrooms
  4. Get 2-3 cloves diced garlic
  5. Get 2 cups beef broth
  6. Prepare 1 cup dry white wine
  7. Make ready 1/2 cup heavy whipping cream
  8. Make ready 1 tsp salt - 1 tsp pepper
  9. Prepare 8 oz large egg noodles
  10. Make ready 1/2 cup sour cream
Instructions to make Crockpot Beef Stroganoff:
  1. Brown beef in skillet
  2. Add beef to crockpot with onions, mushrooms, garlic, broth, wine, heavy whipping cream, salt and pepper
  3. Cook on low for 6 hours
  4. When there is 15 minutes left, add uncooked noodles and let sit for 10 minutes
  5. Add sour cream and more salt and pepper to taste

So that is going to wrap it up for this special food crockpot beef stroganoff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!