Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, savory ground beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Savory Ground Beef Stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Savory Ground Beef Stroganoff is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Savory Ground Beef Stroganoff:
- Get 1 tbsp butter
- Make ready 1 tbsp olive oil
- Prepare 1 packages sliced mushrooms
- Prepare 2 tbsp diced shallots
- Get 6 clove minced garlic
- Make ready 1 diced onion
- Make ready 1 lb ground beef
- Make ready 1 cup red wine
- Get 2 cup beef stock
- Prepare 1 tbsp worcestershire sauce
- Take 3/4 lb cooked pasta
- Make ready 2 tbsp Fresh tyme
- Get 1/2 cup grated parmesan cheese
- Get 1 tbsp sour cream
Steps to make Savory Ground Beef Stroganoff:
- Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.
So that’s going to wrap this up with this exceptional food savory ground beef stroganoff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
