Ranch One-Pot Creamy Beef Stroganoff
Ranch One-Pot Creamy Beef Stroganoff

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ranch one-pot creamy beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ranch One-Pot Creamy Beef Stroganoff is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ranch One-Pot Creamy Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.

This beef stroganoff recipe is basically magic. If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. You've never had beef stroganoff like this before!

To begin with this particular recipe, we must prepare a few ingredients. You can cook ranch one-pot creamy beef stroganoff using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ranch One-Pot Creamy Beef Stroganoff:
  1. Prepare 1 lb Lean (at least 80%) ground Beef
  2. Prepare 2 packages 8 oz sliced button mushrooms
  3. Make ready 1 can Sweet Peas
  4. Make ready 1 can 12 oz Evaporated milk
  5. Make ready 4 1/2 cup Hot water
  6. Take 1 lb Uncooked Medium egg noodles
  7. Get 1 unit Container (12 oz) buttermilk ranch sour cream
  8. Take 1 Salt
  9. Get 1 Pepper

Sure, my daughter picked out the mushrooms. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. Used a cut of top sirloin as that's all I had available without going to the store for chuck roast. Stroganoff was very creamy and thick, but I found the wine.

Instructions to make Ranch One-Pot Creamy Beef Stroganoff:
  1. Brown ground beef in a large skillet (a skillet that will be able to fit all ingredients in the end) until no longer pink
  2. Drain off grease ( I like to put the beef in a colander this way you lose no meat and are sure to drain all the grease)
  3. Add the beef back to pan. Salt and Pepper beef. Add in the mushroom and cook until mushrooms are a little tender
  4. Add in milk, 4 1/2 cups hot water, and noodles. The noodles will not be completely covered at first but, will start to cook and become completely covered making it easier to mix everything in.
  5. Cook until the noodles are done and transfer to a large enough dish for all to be combined. Add in the sour cream. And mix
  6. Drain the can of peas and add into dish and combine
  7. Mix all in together plate and enjoy!

This Instant Pot Beef Stroganoff recipe results in the most tender beef, in a saucy, creamy gravy. The egg noodles even cook in the same pot making for easy cleanup and a no-fuss meal. When I was growing up, Hamburger Helper was definitely one of my best friends. While my Nana and Nanu were. Easy Beef Stroganoff cooked in one pan!

So that’s going to wrap this up for this special food ranch one-pot creamy beef stroganoff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!