Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, best ground beef stroganoff!. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Best ground beef stroganoff! is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Best ground beef stroganoff! is something which I have loved my entire life.
Start with your favorite hamburger ground beef and bring the flavor Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. In the same pan, add the butter. Add the onion, ground beef, and garlic powder.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook best ground beef stroganoff! using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Best ground beef stroganoff!:
- Make ready 2 lb ground beef, turkey or venison
- Make ready 2 onion, chopped
- Prepare 1 1/2 tbsp Minced Garlic
- Get 8 oz Mushrooms sliced
- Make ready 2 cup Beef broth
- Prepare 1/3 cup Butter
- Get 1/3 cup All-purpose flour
- Prepare 1 tsp Salt
- Get 1 tsp Ground black pepper
- Prepare 2 cup whatever noodles you want to use. I used elbow cause it was what I had
- Make ready 1 cup Sour cream
- Take 4 cup boiling water
The final dish is super flavorful and comforting - just like beef. Best cut of beef for stroganoff - use decent to good quality quick cooking cut of beef such as Ground Beef Stroganoff. This has to be the best Stroganoff on earth. Ground beef stroganoff is a delicious, hearty dish that can feed a crowd.
Steps to make Best ground beef stroganoff!:
- Brown ground beef/turkey/venison, whichever you choose. Sauté onions, garlic and mushrooms. Do this all together in one large pan.
- Make your roux by melting 1/3 cup of butter in medium sauce pan. Once melted slowly whisk in 1/3 cup of flour adding a little at a time. Slowly add the 2 cups of beef broth continuing to whisk.
- Pour your roux in with your ground beef/turkey and onions, add salt and pepper and stir.
- Add your sour cream and stir. Put on low heat for 10 minutes.
- Bring your 4 cups of water to a boil. Once boiling add your 2 cups of noodles for approximately 10 minutes. I eat a few noodles (or make my wife eat a few) as I'm cooking to test their doneness. Once the noodles are how you like them strain them.
- This is totally optional. Add your noodles to your ground beef, onions, roux, sour cream mixture and mix it all up real good. Or just put the noodles on a plate and pour some stroganoff over it.
- Last but certainly not least. Enjoy the delicious Beef Stroganoff you've just poured your heart and soul into because YOU deserve it.
Thickened up with egg noodles, flavored with onion and garlic, it's a family favorite. Quick and easy one-pan dinner, Ground Beef Stroganoff served over egg noodles is a favorite of the comfort foods. Spicy Ground Beef StroganoffFriday Night Cooking. Slow Cooker Ground Beef StroganoffSidetracked Sarah. Beef stroganoff is the original family favorite skillet meal.
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