Easy Beef Stroganoff in the Slow Cooker
Easy Beef Stroganoff in the Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy beef stroganoff in the slow cooker. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Beef Stroganoff in the Slow Cooker is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Easy Beef Stroganoff in the Slow Cooker is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
  1. Make ready 1 lb (approx) stew beef (cut into 1” pieces)
  2. Make ready 1/2 white onion chopped
  3. Make ready 1-2 cloves garlic minced
  4. Get 5 Oz white mushrooms chopped or sliced
  5. Prepare 1 1/4 cup beef broth
  6. Make ready 1 tsp paprika
  7. Get 6 Oz sour cream
  8. Take 1 tbs Dijon mustard
  9. Prepare 2 tbs flour
  10. Prepare 8 Oz (about 1/2 package) wide egg noodles
  11. Take Chopped fresh parsley for garnish
  12. Prepare to taste Kosher salt
Instructions to make Easy Beef Stroganoff in the Slow Cooker:
  1. Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
  2. After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
  3. Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!

So that is going to wrap this up with this special food easy beef stroganoff in the slow cooker recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!