Easy and Authentic Beef Stroganoff
Easy and Authentic Beef Stroganoff

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy and authentic beef stroganoff. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy and Authentic Beef Stroganoff is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Easy and Authentic Beef Stroganoff is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook easy and authentic beef stroganoff using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy and Authentic Beef Stroganoff:
  1. Prepare Thinly sliced beef
  2. Take Plain flour
  3. Make ready Onion
  4. Get to 6 Mushrooms
  5. Make ready King oyster mushroom
  6. Get Tomato
  7. Get Oil
  8. Get Butter
  9. Take Red wine
  10. Prepare Water
  11. Make ready Bouillon cube (beef preferred)
  12. Prepare Japanese Worcestershire-style sauce
  13. Get Tomato ketchup
  14. Get Sour cream
  15. Get Salt and pepper
  16. Prepare Fresh parsley
Steps to make Easy and Authentic Beef Stroganoff:
  1. Slice the mushrooms, king oyster mushroom and onion thinly. Peel the tomato by putting it in boiling water for a few seconds. De-seed and chop up the pulp.
  2. Finely chop the parsley. Season the beef with salt and pepper, and dust with flour. Heat some oil in a frying pan, and sauté the beef until it changes color, then take out of the pan.
  3. Put the butter in the frying pan, and sauté the onion until transparent. Add the mushrooms and sauté also.
  4. Return the beef to the pan and add the tomato, red wine, water and bouillon cube. Simmer over low heat until the sauce is thickened. (About 15 to 20 minutes.)
  5. Add the Japanese Worcestershire sauce and ketchup, and adjust the seasoning with salt and pepper. Simmer for 2 to 3 minutes, then add the sour cream and dissolve it in.
  6. Serve over a bed of rice (I used saffron rice here), sprinkled with parsley.

So that is going to wrap it up with this exceptional food easy and authentic beef stroganoff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!