Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, simple! japanese restaurant-style beef stroganoff. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple! Japanese Restaurant-style Beef Stroganoff is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple! Japanese Restaurant-style Beef Stroganoff is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple! japanese restaurant-style beef stroganoff using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple! Japanese Restaurant-style Beef Stroganoff:
- Make ready Thinly sliced beef strips (offcuts or thigh meat also works)
- Prepare Sliced onions
- Get Ketchup
- Take Coarsely ground pepper
- Prepare Nutmeg (powdered)
- Prepare Finely chopped parsley
- Make ready Coffee cream (or fresh cream)
- Get Vegetable oil
Steps to make Simple! Japanese Restaurant-style Beef Stroganoff:
- Heat vegetable oil in a pan. Add the beef and onions to saute.
- Add the nutmeg and ground pepper and continuing cooking until aromatic.
- Add the tomato ketchup and continue to fry until the ingredients come together.
- Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done.
So that is going to wrap it up with this special food simple! japanese restaurant-style beef stroganoff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
