Almost Ground Beef Stroganoff
Almost Ground Beef Stroganoff

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, almost ground beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Almost Ground Beef Stroganoff is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Almost Ground Beef Stroganoff is something which I’ve loved my whole life. They’re nice and they look wonderful.

And yes - this ground beef stroganoff is the perfect one pot meal. I love that there are less dishes to do, and I love how much flavor gets infused with the pasta when you cook it in broth and onion and even the ground beef drippings. The final dish is super flavorful and comforting - just like beef.

To begin with this recipe, we have to prepare a few ingredients. You can cook almost ground beef stroganoff using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Almost Ground Beef Stroganoff:
  1. Get ground beef
  2. Get large carrots
  3. Make ready whole green beans
  4. Get water
  5. Prepare mustard powder
  6. Get dehydrated onions
  7. Take salt more or less to your taste
  8. Get granulated garlic powder
  9. Take chives i used my recipe chives oil, homemade
  10. Get sour cream
  11. Take mayonnaise
  12. Make ready If Needed—–
  13. Take water, cold
  14. Take cornstarch

You might notice I didn't add mushrooms which you would typically see in Stroganoff. That's because I don't i love ur recipe, and almost like mine! I use garlic mushrooms squirt of Worcester and wine! Yours looks gorgeous and I'm going to use ground beef.

Steps to make Almost Ground Beef Stroganoff:
  1. Slice the carrots
  2. To a deep pan add the ground beef, carrots, onions and spices.
  3. Cook till the beef is brown and carrots are most way done. Add 1/2 cup water, chives, and green beans. Stir and cook till green beans are tender I used frozen. It takes about 15 minutes.
  4. Add mayonnaise and sour cream. Mix well but don't boil. if not thick enough then mix the cornstarch and water and add stirring constantly it will thicken.
  5. Serve I hope you enjoy!

Creamy Pastas are a point of weakness for me…and just about every client I cooked for. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. You will want to make stroganoff with a tender cut of beef, such as tenderloin or top sirloin. For a quick version you can use ground beef instead of beef strips. This classic beef stroganoff recipe from scratch features tender slices of steak and savory mushrooms smothered in How to Make Beef Stroganoff.

So that is going to wrap this up with this special food almost ground beef stroganoff recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!