Beef Stroganoff
Beef Stroganoff

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Find Hundreds of Lunch Recipes by Our Expert Chefs. From tasty new sandwiches to protein-packed salads Browse Our Fast & Easy Beef Meal Recipes Collection. A delicious beef stroganoff recipe for the slow cooker.

Beef Stroganoff is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have beef stroganoff using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Make ready slow cook ingredients
  2. Get 2 lb stew meat
  3. Get 12 oz mushroom
  4. Prepare 2 tbsp minced fresh garlic
  5. Make ready sauce ingredients
  6. Prepare 1 1/2 cup beef stock
  7. Take 1 tbsp dijon mustard
  8. Take 1 tbsp worcestershire sauce
  9. Take 2 tbsp red wine
  10. Take 1 tsp parsley
  11. Prepare 1 tsp garlic powder
  12. Get 1/2 tsp onion powder
  13. Take 1/2 tsp thyme
  14. Take 1/4 tsp paprika
  15. Get 6 tbsp cornstarch
  16. Take add 30 minutes before serving
  17. Make ready 4 oz cream cheese
  18. Make ready 1/2 cup sour cream

Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

Steps to make Beef Stroganoff:
  1. Add stew meat, mushrooms, and minced garlic to crock pot.
  2. Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
  3. Add corn starch to the sauce and mix.
  4. Add sauce to crock pot and stir.
  5. Cook on low for 6-8 hours or high for 3-4 hours
  6. About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
  7. Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
  8. Serve over spiral or egg noodles.

Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels. Heat oil in heavy large skillet over high heat until very hot.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!