Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger stroganoff. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hamburger Stroganoff is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hamburger Stroganoff is something that I have loved my entire life. They are fine and they look wonderful.
Great basic recipe, but I needed to adjust it. The recipe needs more seasoning and less creamy stuff. Add onion and garlic salt; continue to cook until onion is soft.
To get started with this recipe, we have to first prepare a few components. You can have hamburger stroganoff using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Stroganoff:
- Get 1 lb ground beef
- Prepare 1/2 cup minced onion
- Take 8 oz sliced mushrooms, optional
- Get 1 clove garlic
- Take 2 tbsp flour
- Take 2 tbsp worchestershire sauce
- Get salt
- Take pepper
- Prepare 1 can cream of mushroom soup
- Get 1 cup sour cream
- Take Egg Noodles or Rice
- Get chopped parsley
Ground Beef Stroganoff is a more frugal version of the classic beef stroganoff with all of its delectable flavors of mushrooms, onions, and garlic in a creamy rich gravy. This quick and easy family meal can be prepared in less than thirty minutes making it doable for weeknights. Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank. Instead of using strips of top sirloin, we use ground beef.
Steps to make Hamburger Stroganoff:
- Brown hamburger. Drain off extra grease. Stir in onions & mushrooms and saute till just soft. Stir in garlic and saute one more minute.
- Sprinkle flour over meat mixture and stir in. Add salt, pepper & worchestershire.
- Stir in soup and simmer, uncovered 10 minutes.
- Right before serving stir in sour cream and garnish with parsley.
- Serve over egg noodles or rice. I always use egg noodles.
The main advantage of ground beef is clearly budget, and if worked properly you can also have wonderful flavor. Heat a large nonstick skillet over medium-high heat. Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Brown hamburger in large skillet with onion and garlic.
So that’s going to wrap this up for this exceptional food hamburger stroganoff recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
